Airy, lush and delicious... these English pancakes are cooked pancake day or just for Breakfast! The recipe for pancakes is simple, and the ingredients are the most common. Melt butter. Combine flour, salt, egg, yolk, melted butter, milk and beat until smooth. Squeeze the juice from one lemon. In a hot pan fry thin pancakes on both sides. On each pancake, pour a little sugar and pour lemon juice. Roll pancakes into a tube and pour lemon juice on top.